“Men’s cotton briefs can serve the needs of science when buried in a field for a few weeks. It’s a takeoff on an agronomy soil test that uses cotton swatches to measure carbon consumption by microbes. Microbes living in soil with plenty of carbon, rich in organic matter to turn into energy, don’t have to eat the cotton. Bacteria in carbon-poor soil will eat what they can scavenge.” Read more here
Published by nckawa
I'm a cultural and environmental anthropologist with interests in biodiversity management and smallholder agriculture in rural Amazonia. I've conducted research on agrobiodiversity management, anthropogenic soils, and community-based conservation. Currently, I'm also interested in the ways that farmers rely upon social networks, local ecological knowledge, and agrobiodiversity management to contend with the uncertainties of global climate change. View all posts by nckawa