Amazônica just published a short interview and photo essay that I helped develop with friends while living in Iquitos, Peru in…
Sedimentation
On Tuesday afternoon at the American Anthropological Association Meeting, I had the opportunity to participate as discussant on a panel…
The Fermentological Turn
What does the Culture and Agriculture section of the American Anthropological Association have brewing up for this year’s meeting? Take…
New Books in Anthropology Podcast
A few weeks ago, Nivedita Kar interviewed me for the New Books in Anthropology Podcast. The episode just went online…
Margaret’s Mead: C&A’s First Zine
Last week, we printed off the first zine produced by the Culture & Agriculture section of the American Anthropological Association (AAA).…
The Pop Garden at Ohio State
One of the projects I’ve been really happy to collaborate on here at Ohio State is the “Pop Garden” outside…
Interview in Edible Columbus
In the latest of issue of Edible Columbus, you can find an interview with me discussing the importance of microbial life for…
Palestra na UFAM: Amazônia no antropoceno
Ontem eu tive o grande prazer de dar uma palestra na Universidade Federal do Amazonas. Quero agradecer a Tiago Jacaúna e…
The Other Side of Our Food System
I just published a short blog post for Ohio State’s Initiative for Food and Agricultural Transformation (InFACT), which discusses my new research…
El Tunchi
While living in the Peruvian Amazon, I heard several stories about “el tunchi” — a spirit of the dead that has…