In the latest of issue of Edible Columbus, you can find an interview with me discussing the importance of microbial life for soil health, the benefits of night soil for agricultural production, and the need for building local models that can help us to contend with global climate change. Thanks again to Colleen Leonardi for the invitation. You can read it here.
Published by nckawa
I'm a cultural and environmental anthropologist with interests in biodiversity management and smallholder agriculture in rural Amazonia. I've conducted research on agrobiodiversity management, anthropogenic soils, and community-based conservation. Currently, I'm also interested in the ways that farmers rely upon social networks, local ecological knowledge, and agrobiodiversity management to contend with the uncertainties of global climate change. View all posts by nckawa